Château de Pommard invites you to enjoy “A Taste of France” at the Feast and Merriment venue in Stonewall, TX, deep in the Texas Hill Country!
Come and explore the intriguing realm of food and wine pairing with 5 French-inspired courses from Chef Ashley Odom and her team. These mouthwatering dishes will be artfully paired with the elegant wines from Château de Pommard.
You will also have a rare opportunity to place wine orders for our exclusive wines at the event.
Course 1 - Chilled Oysters with Citrus Mignonette | French Mystery Wine
Course 2 - Atlantic Salmon Tartare with Caper Berry, Meyer Lemon and Quail Egg | Famille Carabello-Baum Chassagne-Montrachet 2019
Course 3- Herbed Pork Tenderloin stuffed with CKC Goat Cheese, Morels, and Caramelized Shallots with Smoked Stonewall Peaches | Famille Carabello-Baum Maranges Premier Cru "Le Clos des Loyères" 2019
Course 4- Fennel Seed Crusted Rack of Lamb with Sweet Pea + Mint Puree, Shaved Asparagus Salad and Summer Corn Pudding | Famille Carabello-Baum Volnay Premier Cru 2015
Course 5 - Pineapple Crème Brulee with Coconut Cream | French Mystery Wine
Thursday, June 24th, 2020, from 6:00-8:00 PM
$150 per person
Limited to 40 people
Feast and Merriment, 6075 S. Ranch Road 1623, Stonewall, TX 78671