Clos Marey-Monge Chantrerie 2018

  • Behind its intense ruby-purple color, our Chantrerie 2018 hides an aromatic bouquet marked by flowers and black fruits, revealing the feminine side of Pommard. On the palate, the tannins are dense and velvety. Lively and energetic, this exceptional cuvée has a long, mineral finish with saline notes. Generous and undeniably elegant, it will evolve gracefully over the coming decades.

    ALCOHOL
    13.6%
    SERVING TEMP.
    16°C
    DRINKABILITY
    Now to 25 years

  • The vines producing our Chantrerie cuvée are some of the oldest of our Clos Marey-Monge. They grow on soils with one of the largest internal surface areas of clay in the Côte d’Or, allowing us to produce a dark, rich and deep Pinot Noir with silky tannins and a mineral finish.

    APPELLATION
    Pommard
    AGE OF VINES
    20 to 120 years

  • Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Light filtration.

    HARVEST
    September 3 and 7, 2018
    AGING
    20 months in 20% new French oak barrels
    PRODUCTION
    8,000 bottles

Chantrerie

The vines producing our Chantrerie cuvée are some of the oldest of our Clos Marey-Monge. They grow on soils with one of the largest internal surface areas of clay in the Côte d’Or, allowing us to produce a dark, rich and deep Pinot Noir with silky tannins and a mineral finish.