Known for giving body and structure to our Clos Marey-Monge Monopole, our Grands Esprits cuvée is a Pommard of great quality, appreciable as such. With its ruby, violet-tinted color and its expressive nose marked by aromas of ripe black fruit, fresh rose and sweet spices, it stands out as a generous and robust wine. A long and mineral finish brings a touch of elegance to this complex vintage.
Planted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Light filtration.
