Our Vivant Micault 2023 boasts a lovely ruby color. With its fresh nose, this wine highlights strawberry aromas complemented by delicate floral notes. On the palate, it is fruity and tangy, offering an elegant structure with balanced tannins. Expressive and indulgent, this Pommard can be enjoyed from today.
The vines producing our cuvée Vivant Micault were originally planted as an English garden. They grow on fine alluvial formations from the Avant-Dheune river and create a fruity Pinot Noir that is particularly enjoyable when young.
Hand-harvested biodynamic grapes, hand-sorted on a vibrating table. Fully destemmed and placed into stainless steel fermentation vats by gravity flow. Alcoholic fermentation with indigenous yeasts. Vertical press. Malolactic fermentation. Placed in French oak barrels for aging on fine lees. Light filtration before bottling.
To access this wine, click the Contact Us button and fill out the form. Our team will get back to you shortly.
Contact UsThe Pommard appellation in Burgundy’s Côte de Beaune is renowned for its powerful red wines made from Pinot Noir. Among its exceptional terroirs is the prestigious Clos Marey-Monge, Château de Pommard’s monopole vineyard. This nearly 20-hectare site produces wines that are both refined and elegant, showcasing aromas of dark fruits, spices, and a subtle minerality.
Join us as we journey through the creation of our Clos Marey-Monge 2023 vintage.
By entering this website you are agreeing to our terms and privacy policy.
