Behind its light ruby color, the wine reveals aromas of wild and black fruits, lined with notes of vanilla, cloves, pepper, and a hint of flowers and almonds. The same flavors appear on the palate, enhancing the character of this well-balanced and elegant red. The tannins are smooth and silky and well integrated. Approachable now, this wine will age beautifully.
Located in the very south of the Côte de Beaune, right next to Santenay, Maranges “Le Clos des Loyères” marly-clay and limestone- rich soils produce a Pinot Noir bursting with freshness, energy, and length. Created in 1988, the Maranges appellation includes three villages - Cheilly-lès-Maranges, Dezize-lès-Maranges, and Sampigny-lès-Maranges - and holds seven Premiers Crus.
Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Not filtered.
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